Positions Currently Available
Groundskeeper
- $14-$15 Per Hour
- Full-Time
The Golf Course Landscaper role is dedicated to providing quality service that exceeds Guest and Member expectations work to create guests for life, by pro-actively embracing service standards, adhering to safety regulations and gaining the knowledge to assist guests with any and all needs.
Responsibilities
- Use walking and riding greens mower, tee mower, fairway mower, rough mower, roller, bunker rake, carts, push mowers, and a variety of powered and non-powered hand tools to maintain golf course grounds and landscaping.
- Clean and maintain equipment that is used. Treat all equipment with care and respect. Operate equipment in a safe and efficient manner.
- Mow greens, tees, fairways, and rough. Rake bunkers. Weed-eat and push mow bunker faces.
- Set cups and move tee markers.
- Hand-water greens and tees. Help with irrigation repairs.
- Perform light custodial operations on golf course grounds and buildings, i.e, cleaning and stocking rest rooms, sweeping stones from paths, trash collection, mopping floors, etc. Use mops and brooms.
- Report problems encountered on site to supervisor immediately. Take appropriate steps to address emergency situations.
- Respond to any reasonable task as assigned by supervisor or manager.
- Be willing to cross train in other aspects on the maintenance team
Qualifications:
- Must be 18 years of age or older
- Valid Drivers License Required
- Must have basic technical knowledge of landscaping services.
- Must be able to stand, walk, bend/stoop, arm/hand movement up to 30 minutes per hour worked. Be able to comfortably lift 50+ lbs.
Cook
We are seeking a Cook Part Time to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.
- $15 – $16 Per Hour
- Part-Time
Responsibilities:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
- Work directly with the head cook to ensure exceptional quality is achieved
Qualifications:
- Previous experience in cooking, culinary arts, or other related fields (Preferred)
- Knowledge of kitchen equipment and cooking techniques
- Food Handlers Certificate Required (Can provide training if needed)
- Strong attention to detail
- Ability to thrive in a fast-paced environment
Benefits: Free Golf and Range Benefits, Discounts off food, Enjoyable work atmosphere
Oak Hollow is an Equal Opportunity Employer.
Interested? Please complete and submit your application below.
